SERVICES
LEGACY THROUGH KNOWLEDGE
- Professional Development Curriculum, Content and Syllabus for Restaurants, Distributors and Consumers (online or in person).
- Professional Development Topics include but not limited to:
- Raising guest engagement & satisfaction scores
- Effective business execution techniques and sales
- Effective and efficient service
- Selling and consumer engagement
- Psychosocial skills
- Connecting skill sets to performance
- Wine, Beer, Spirits and Beverage.
- Barrel Theory
- Brand Development and Marketing Strategy
- Setting realistic objectives
- Creating effective business tactics
- Taking past marketing failures into account
- Improving performance
- Identifying the most important ways to grow your brand
- Digital Marketing and Social Media
- The mobile world
- Web consulting focused on the food and beverage industry
Our Clients
Luis Torres Wine Business Academy
Luis Torres Wine Business Academy is a privately owned company that provides professional development & consultative services as well as food and beverage products to the Food and Beverage industry
312-848-9463
Chicago,
IL
USA